Wednesday, March 12, 2008

Falafel - Advanced Techiques

KB shows me MANY advanced falafel techiques:

Make the balls and then flatten before frying...like a fat coin

Spice...Spice-y..in the tru sense of the word. not heat. spice.

Bring veggies to close to room temp. (fresh cut. cool not cold)

this could be the best falafel sandwich I've ever had!

Go KB!

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